An Easy Way to Juice Limes

Limes are crazy expensive this year, which means that once you get your hands on a few, you'll want to squeeze out every last drop of juice. Here are a few easy tips for making sure you are getting the most juice out of your limes, lemons, and other citrus fruits.

There are many ways to squeeze the juices from fruits, but the structure of limes are a little different than lemons and other citrus fruits. This easy method gives new meaning to "a twist of lime."
Tags: food hacks, food, kitchen, cooking, fruit, citrus fruit, limes, Lifehacker

I'm assuming we're all still too tired from cooking and eating to deal with a real hack of the day, like converting a CD spindle into a bagel tote. That mostly involves throwing away a lot of CDs. So
Tags: Cooking, Mastery, Food, Kitchen Tricks, citrus, hacks, lime, lime juice, tips & tricks

The late, great writer Laurie Colwin once wrote that if she were allowed to have only one fruit in her kitchen, she would always choose lemons (or limes, since they can often be used interchangeably). Any dedicated home cook would agree wholeheartedly. Lemons add dimension to soups, stews, and stir-fries. A mere tablespoon of that golden juice is invaluable in marinades, roast chicken, vinaigrettes, and on fish. In desserts, lemon is really an MVP, whether you like classic lemon bars or rich and tangy lemon panna cotta. The citric acid mimics the savor of salt and the zest from a lemon can

Between squeezers, reamers, and juicers, what's the fastest way to juice small citruses? Limes are cheap in my area, so I'm willing to sacrifice juice per fruit if I can get the same volume faste...