Tip - Authentic Moroccan Bread Recipe - Food.com

Published  | Submitted by Vinesh Advani
Authentic Moroccan Bread Recipe - Food.com

This recipe was modified from Paula Wolferts cookbook. The barley flour gives the bread a more authentic taste but whole-wheat flour can be substituted.
Tags: active dry yeast,sugar,unbleached flour,barley flour,salt,milk,sesame seeds,cumin seeds,oil,cornmeal recipe, recipes, recipies

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Posted: 9 years, 6 month(s) ago

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