Tip - Bacon-Wrapped Venison Tenderloin with Garlic Cream Sauce

Published  | Submitted by JEANNE - MARIE LOWELL
Bacon-Wrapped Venison Tenderloin with Garlic Cream Sauce

Venison tenderloins trimmed into roasts are wrapped in bacon slices, roasted, and served with a creamy mushroom sauce in this elegant recipe.

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Posted: 9 years, 3 month(s) ago

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