Tip - Biscuits and Vegetarian Sausage Gravy Recipe | MyRecipes.com

This Biscuits and Vegetarian Sausage Gravy recipe puts a surprising but delicious twist on a classic Southern breakfast. Vegetarian sausage has a firmer texture than pork sausage. Crumbling it helps distribute it evenly throughout the gravy. This quick breakfast has 3 grams of soy protein per serving.
Tags: vegetarian biscuits and gravy