What is gluten and how frightened should I be? What does kneading do? Should my arms be this tired? And, Oh No! I'm freaking out, how do I get this dough off of myself? Our Breadmaking 101 series continues with a close look at the hows and whys of mixing and kneading. Tags: @amazon,bake,bread,breadmaking 101,technique
Posted: 9 years, 7 month(s) ago
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