Tip - Carbohydrate Counting, Glycemic Index, and Glycemic Load: Putting Them All Together - Diabetes Self-Management

Published  | Submitted by Herman amp Shineka Dixon

Meal planning is often called a cornerstone of diabetes management, but there are many ways to plan a meal, and not all of them will help to keep blood glucose levels in target range. Among those that will is carbohydrate counting, and when the glycemic index of carbohydrate-containing foods is also taken into account, the results may be even better...

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Posted: 9 years, 5 month(s) ago

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