Tip - Cardamom Ginger Chai Recipe

Published 9 years, 5 month(s) ago | Submitted by Hastings Hanshaw

Enjoyed as spiced milk tea in India and Pakistan, chai gets its unique and soothing flavor from black tea leaves steeped with spices and blended with milk and a sweetener.
Tags: chai,india,pakistan,nnm,national nutrition month

For further reading: http://www.eatright.org/resource/food/planning-and-prep/recipes/cardamom-ginger-chai-recipe

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Posted: 9 years, 5 month(s) ago

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