Tip - Choosing the Right Food Mill

Published 9 years, 3 month(s) ago | Submitted by Dominick Fitzgerald

Look for a roomy bowl, sturdy construction, interchangeable disks, and a blade that rides close to the mill bottom

For further reading: http://www.finecooking.com/articles/choosing-the-right-food-mill.aspx

Posted: 9 years, 3 month(s) ago

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