Tip - Cooking Directions - Hebert's Specialty Meats

Turducken How to bake your stuffed Turducken. Keep frozen until ready to cook. Remove from box and defrost in the refrigerator for 3-4 days prior to cooking. When ready to bake, remove Turducken from plastic bag and place in roasting pan sewn side up. Cover completely with pan lid or aluminum foil. Bake at 375°. …