Does Wheatgrass Contain Gluten?

var addthis_config = {"data_track_addressbar":true}; Wheat Grass: Super Food or Super Lie? By Caroline Doernhoefer, Delight Editorial Assistant While perusing the aisles of your favorite specialty grocery shop, it’s not likely that you’d find the same product with the word “wheat” in its title also displaying a prominent “gluten-free!” label on the front, right? Well, think again.

Are wheat grass and barley grass gluten-free? Learn if you can consume wheat grass and barley grass if you have celiac disease or gluten sensitivity.

Gluten is a protein found in several grains, including wheat. Although gluten is safe for many people to consume, others have health problems that force them to avoid gluten. People with celiac disease who eat gluten can damage their intestines and develop abdominal pain, diarrhea or vomiting. Another form of gluten intolerance is called gluten...

Wheat grass is certainly a wheat-based product; however, it has not yet developed the sprout that contains gluten. In most circumstances, you can have wheat grass if you are gluten sensitive. ...

Some people swear by wheatgrass and its health benefits. Can it shrink tumors and combat colds, fever, intestinal disorders, and skin disease? WebMD looks at the evidence.
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