The piquancy of a Mornay dish is created by balancing the flavours of Gruyère and Parmesan cheeses with those of the herbs and spices. Click here for a <a href="http://allrecipes.com.au/recipe/7147/Mornay-Sauce.aspx" >Mornay sauce recipe</a> . Tags: Cheese,Dinner,EasyRecipes,Fish,Grilled,Main
Posted: 9 years, 6 month(s) ago
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