This chicken salad is made from leftover skinless fried chicken. Everyone in my family loves it so I make sure I make extra chicken so I can make this for the next days sandwiches. Can also use to stuff big red tomatoes. YUMMY!!! :)
Tags: 15-minutes-or-less,time-to-make,course,main-ingredient,preparation,lunch,poultry,easy,beginner-cook,kid-friendly,chicken,dietary,sandwiches,inexpensive,meat,chicken-breasts,3-steps-or-less,fried chicken,celery,sweet onions,mayonnaise,Aunt Janes Krazy Mixed Up Salt,pepper Recipe,15-minutes-or-less,time-to-make,course,main-ingredient,preparation,lunch,poultry,easy,beginner-cook,kid-friendly,chicken,dietary,sandwiches,inexpensive,meat,chicken-breasts,3-steps-or-less
