Tip - Home Cured Canadian Bacon | Putney Farm on WordPress.com

Published  | Submitted by Kerry Rosenhagen
Home Cured Canadian Bacon | Putney Farm on WordPress.com

Also known as "back" bacon, "Irish" bacon, "rasher" bacon, or just "bacon" (in the UK), what we have here is a cured, smoked, boneless pork loin. Much leaner than bacon from pork belly (American Bacon or "streaky bacon" in the UK), Canadian bacon is very tasty and pretty good for you. If you worry about…

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Posted: 9 years, 3 month(s) ago

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