My family being what it is, a Sunday lunch means we have 17 people to feed (a very normal-sized gathering when you're the oldest of eight kids!). I often decide to fall back on ham, that oh-so-easy lunch dish. If you too have some large lunches and brunches in your near future, let me show you how to buy and bake a ham, and finish it with a honey-balsamic glaze. It's as easy as 1-2-3, and so delicious, too.
Posted: 9 years, 3 month(s) ago
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