Tip - How To Make an Omelet - Step-by-Step Recipe

Published 9 years, 5 month(s) ago | Submitted by Jane Menendez

A good omelette is soft and custard-like, golden yellow and best eaten while still hot from the skillet. Here's an easy recipe you can make at home.

For further reading: http://www.thekitchn.com/how-to-make-a-french-omelette-cooking-lessons-from-the-kitchn-206018

Posted: 9 years, 5 month(s) ago

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