How to Can No Cook Strawberry Freezer Jam

Tip 1 - Freezer Strawberry Jam Recipe - Food.com

Here is a basic strawberry jam recipe; no-cook. Once you try this and see how easy it is, youll never buy commercial strawberry jam again!
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Tip 2 - How to Make No-Cook Freezer Jam

With freezer jam you get to preserve the bounty of summer without the fuss, heat, equipment, and time that canned jams require. All you need is ripe fruit, sugar (or another sweetener), pectin, and about 15 minutes of easy kitchen time. Before you know it, you'll be proudly scooping up homemade jam for toast, smoothies, yogurt, or just straight into your mouth.
Tags: berries,fruit,how tos,jams,summer

Tip 3 - No-Cook Strawberry Freezer Jam Recipe | MyRecipes.com

Make this No-Cook Strawberry Jam and enjoy it for up to a year later in the freezer. Fresh-crushed strawberries make this jam irresistible for spreading on toast, biscuits or english muffins.
Tags: Dips/Spreads, Sauces/Condiments, No-Cook, Fruits

Tip 4 - No-Cook Strawberry Freezer Jam | Chef in Training

One of my favorite things on this earth is my Grandma’s Strawberry Freezer Jam. Mmm!  I hate when I am running low on it!  I lived in California until age 9 and even after we moved, we still went back every summer for a couple weeks.  My grandma lived about 20 minutes from our house, …

Tip 5 - Strawberry Freezer Jam

This strawberry freezer jelly is quick, easy and delicious on toast, ice cream or even in milkshakes! Keep jars of this in the freezer and take them out when you are ready to use them. Once thawed, they will last approximately 1 month in the refrigerator. If it lasts that long!