You can successfully dry celery in the oven or in a food dehydrator, then use it to flavor soups, casseroles and other cooked foods. Store and use the dried celery in whole slices, or grind it to a seasoning powder in a food mill. Twelve pounds of fresh celery will product to about ¾ pound of dried celery that you can easily store in a...
Posted: 9 years, 5 month(s) ago
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