How to Make Canadian Bacon

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How to Make Canadian Bacon – This is a place for the community to provide tips and advice on How to Make Canadian Bacon. This topic was created by ERROL MARSHALL and the tips are provided by the community. The tips you add here can be your own or referred from another site. The best tips are then ranked at the top when up-voted by members of the community.

Tip 1 - How To Make Canadian Bacon At Home

Published: 9 years, 3 month(s) ago | Submitted by Olivier SCHMITT | permalink

One thing above all others makes my kids happy: Canadian Bacon and Pineapple Pizza. (I'll admit, I'm fond of it, too.) So, confident in my general bacon-making abilities I embarked on a Canadian Ba...

For further reading: http://www.nwedible.com/how-to-make-canadian-bacon-at-home/ ^[1]

Tip 2 - Homemade Maple Canadian Bacon {Smoker Optional} - Foodie With Family

Published: 9 years, 3 month(s) ago | Submitted by Bruno Knaeps | permalink

It’s no secret that my house is a big fan of meat in general and pork specifically. Within the subset of pork, bacon of all sorts makes my guys sing with joy. When I made homemade bacon a handful of weeks back, one of my kids walked by happily munching a strip of crispy bacon...Read More »

For further reading: http://www.foodiewithfamily.com/homemade-maple-canadian-bacon-smoker-optional/ ^[2]

Tip 3 - Home Cured Canadian Bacon | Putney Farm on WordPress.com

Published: 9 years, 3 month(s) ago | Submitted by Kerry Rosenhagen | permalink

Also known as "back" bacon, "Irish" bacon, "rasher" bacon, or just "bacon" (in the UK), what we have here is a cured, smoked, boneless pork loin. Much leaner than bacon from pork belly (American Bacon or "streaky bacon" in the UK), Canadian bacon is very tasty and pretty good for you. If you worry about…

For further reading: http://putneyfarm.com/2012/09/27/home-cured-canadian-bacon/ ^[3]