Published: by Andrew Grinchak |
permalink This creepy Halloween finger food recipe from Food.com makes cookies that are soft inside and slighly hard on the outside.
Tags: red food coloring,blanched almonds,eggs,vanilla extract,butter,confectioners sugar,granulated sugar,salt,all-purpose flour recipe, recipes, recipies,time-to-make,course,main-ingredient,cuisine,preparation,occasion,north-american,for-large-groups,hand-formed-cookies,desserts,lunch,eggs-dairy,american,oven,european,dinner-party,finger-food,holiday-event,kid-friendly,cookies-and-brownies,eggs,dietary,halloween,equipment,number-of-servings,presentation,4-hours-or-less,time-to-make,course,main-ingredient,cuisine,preparation,occasion,north-american,for-large-groups,hand-formed-cookies,desserts,lunch,eggs-dairy,american,oven,european,dinner-party,finger-food,holiday-event,kid-friendly,cookies-and-brownies,eggs,dietary,halloween,equipment,number-of-servings,presentation,4-hours-or-less