Published: by walter van den berg |
permalink Parmesan and mozzarella give this pasta bake its Italian appeal. And it's definitely easy—just a few simple steps and it's oven-ready in 20 minutes.
Tags: parmesan cheese,beef,cheese,ground beef,hamburger meat,KRAFT Mozzarella Cheese,KRAFT Parmesan Cheese,mozzarella cheese-reduced fat,cheese-reduced fat,2% milk,Entrée,Baked,Easy,Nutrition and Well-Being,Italian,Dinner,Casserole,Pasta,Budget,Quick & Easy