Published: by Scott Corscadden |
permalink Imagine harvesting nearly half a ton of tasty, beautiful, organically grown vegetables from a 15-by-20-foot plot, 100 pounds of tomatoes from just 100 square feet (a 4-by-25-foot bed), or 20 pounds of carrots fr
Tags: high-yield, growing more vegetables, grow more in less space, garden economy, space-saving garden tricks, vertical gardening, raised beds, grow more food