How to Make Southern-Style Spaghetti

Dump cans of tomatoes and spices into a saucepan, let them simmer, and, voil, easy, homemade spaghetti sauce. Add purchased or premade frozen meatballs to complete the Italian favorite. Double the sauce and freeze it for a simpler second supper.
Tags: pasta, what's for supper, dinner, supper, recipes

This Southern Spaghetti Sauce is loaded with meat and is super thick. It's just like my grandmother made it. Freezes well.

Make traditional spaghetti and meatballs in a flash by taking a shortcut with frozen meatballs and an easy sauce of canned tomatoes, tomato paste and dried herbs.
Tags: Main Dishes, Italian, Kid-Friendly, Beef

In the south, it is not uncommon to cook large meals in order to promote family bonding. Many families gather at the home of a loved one to enjoy a meal together after church on Sunday. When you have a large family or expecting dinner guests, spaghetti is an excellent way to satisfy everyone. For someone who is not Italian, cooking a delicious...

A Collection of fabulous Soul-Food-Entrees including barbecue bolonga, spicy chicken wings, old-fashioned meat loaf, and fried catfish fillets to name a few.
Tags: soul-food-entrees,southern-style-recipes

Have a big family dinner and not much time to prepare for it? Betty shows us how to make a traditional spaghetti dish with a Southern flair that is incredibly easy and equally tasty. You will impress your guests and they will think you slaved all day, when you really cooked it in less than an hour! You Will Need: *1 1/2 pounds lean ground beef *1 medium onion, chopped *(2) 14.5 oz. cans diced tomatoes, with juice *8 oz. can tomato sauce *6 oz. can tomato paste *2 teaspoons sugar *1 1/2 teaspoons dried sweet basil *1 1/2 teaspoons dried oregano *1 teaspoon garlic powder *16 oz. spaghetti