Published: by Mikkel Lund |
permalink One of my favorite memories of Nigeria was Suya. It was sold beside the road, a nigerian vendor with sticks of meat over a brazier. They servied it with a piece of paper and cayenne pepper. I overlooked the raw meat on the side of the road and just figured the heat would kill anything that should not be there. It was delicious. Serving size is a guestimate. Traditionally you dont use the vegetables
Tags: roasted peanuts,cayenne pepper,red peppers,red pepper flakes,paprika,salt,ground ginger,garlic powder,onion powder,beef,onions,tomatoes,sweet green peppers recipe, recipes, recipies