How to Make Tomatoless Ketchup

This is for people who want ketchup without the tomato (such as if you are allergic to tomato) or a healthier, homemade alternative to ketchup. While this makes a sweet, tangy sauce, it does not taste exactly like tomato ketchup. However,...
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Ketchup: when you hear the word, you know instantly what we're talking about. It's a sweet and tangy, thick and glossy condiment made from tomatoes. And though there’s more variety in ketchup now than there’s been in years (stalwarts Heinz and Hunt’s still dominate the market, but artisanal brands like Sir Kensington, First Field, and Portland Ketchup are making inroads), they all have that orange-red fruit in common. Keep reading »

Chef Sang Yoon experiments at home with the condiment he doesn't serve at Father's Office.
Tags: Ketchup