How to Make Tomatoless Ketchup

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How to Make Tomatoless Ketchup – This is a place for the community to provide tips and advice on How to Make Tomatoless Ketchup. This topic was created by Patty Vogan and the tips are provided by the community. The tips you add here can be your own or referred from another site. The best tips are then ranked at the top when up-voted by members of the community.

Tip 1 - Tomato Free Ketchup Recipe - Food.com

Published: 9 years, 3 month(s) ago | Submitted by Ultraviolent | permalink

Make and share this Tomato Free Ketchup recipe from Food.com.
Tags: jellied cranberry sauce,pear halves in natural juice,carrots,white vinegar,granulated sugar,white corn syrup,salt,onion powder,allspice,ground cloves recipe, recipes, recipies

For further reading: http://www.food.com/recipe/tomato-free-ketchup-173780 ^[1]

Tip 2 - How to Make a Tomato Free Ketchup

Published: 9 years, 3 month(s) ago | Submitted by PSYKO | permalink

This is for people who want ketchup without the tomato (such as if you are allergic to tomato) or a healthier, homemade alternative to ketchup. While this makes a sweet, tangy sauce, it does not taste exactly like tomato ketchup. However,...
Tags: WikiHow, Make a Tomato Free Ketchup, wiki, how to articles, how to instructions, DIY, tips, howto, learn, how do I

For further reading: http://www.wikihow.com/Make-a-Tomato-Free-Ketchup ^[2]

Tip 3 - No-nightshade Ketchup

Published: 9 years, 3 month(s) ago | Submitted by Lionel Maugey | permalink

For further reading: http://hewontknowitspaleo.com/recipe-items/no-nightshade-ketchup/ ^[3]

Tip 4 - Beyond Tomatoes: Four Great Fruit Ketchups

Published: 9 years, 3 month(s) ago | Submitted by David Avilla | permalink

Ketchup: when you hear the word, you know instantly what we're talking about. It's a sweet and tangy, thick and glossy condiment made from tomatoes. And though there’s more variety in ketchup now than there’s been in years (stalwarts Heinz and Hunt’s still dominate the market, but artisanal brands like Sir Kensington, First Field, and Portland Ketchup are making inroads), they all have that orange-red fruit in common. Keep reading »

For further reading: http://www.saveur.com/article/kitchen/beyond-tomatoes-four-great-fruit-ketchups ^[4]