How to Make a Fried Chicken Salad

Get this all-star, easy-to-follow Fried Chicken Salad Sandwiches recipe from Damaris Phillips

Has finding uses for leftover fried chicken ever really been much of a problem? Eat it cold while standing in front of the open refrigerator as you ponder the effort it would take to make a sandwich with it, right? But if you are able to make it past that very satisfying immobility, you should try this recipe from Lee Brian Schrager's Fried & True: More than 50 Recipes for America's Best Fried Chicken and Sides. For his chicken salad, Georgia chef Hugh Acheson mixes chilled, diced fried chicken with mayonnaise, shallots, celery and refreshing herbs, then spikes it with crushed red pepper and hot sauce.
Tags: chicken,chicken salad,cook the book,fried and true,fried chicken

This chicken salad is made from leftover skinless fried chicken. Everyone in my family loves it so I make sure I make extra chicken so I can make this for the next days sandwiches. Can also use to stuff big red tomatoes. YUMMY!!! :)
Tags: 15-minutes-or-less,time-to-make,course,main-ingredient,preparation,lunch,poultry,easy,beginner-cook,kid-friendly,chicken,dietary,sandwiches,inexpensive,meat,chicken-breasts,3-steps-or-less,fried chicken,celery,sweet onions,mayonnaise,Aunt Janes Krazy Mixed Up Salt,pepper Recipe,15-minutes-or-less,time-to-make,course,main-ingredient,preparation,lunch,poultry,easy,beginner-cook,kid-friendly,chicken,dietary,sandwiches,inexpensive,meat,chicken-breasts,3-steps-or-less

Fried-Chicken Salad
Tags: Main Dishes, Salads, American, New American, Southern, Entertaining, Poultry

What a great salad. Chopped breast meat is deep fried until golden and crispy and then combined with the other salad ingredients - rice, bell peppers and onions - and slathered with an incredible bacon-honey mustard - vinegar dressing.

Find the recipe for Fried Chicken Salad and other leafy green recipes at Epicurious.com