How to Make an Easy Creamy Cheesy Tuna Noodle Casserole

This comforting and reliable classic features tuna, egg noodles, cream of mushroom soup and peas, topped with a crunchy bread crumb topping - it's just delicious!
Tags: Tuna Noodle Casserole

Tuna, macaroni, creamy soup, cheese and fried onions are all you need to make this super easy tuna casserole that I learned from my roommate. It's great as leftovers, too.

This is a recipe my entire family loves! Its requested at least once a week and for Birthday suppers. The recipe came from the mother of one of my childhood friends, who made some of the best food. If Im making a double batch, I make it with cream of chicken and celery soups together.
Tags: cream of chicken soup,mayonnaise,milk,yellow onions,celery,albacore tuna,cooked egg noodles,shredded cheddar cheese,salt and pepper recipe, recipes, recipies

Note: (Be sure to use good tuna). Also, make sure noodles are done before making sauce. The sauce gets too thick if it sits while waiting for noodles to cook. Make sure the sauce is really creamy before baking, if not it will be too dry when it is baked. To make sauce more creamy, add more milk to give it a good consistency. I like this recipe because it is made with cream cheese instead of cream of mushroom soup. Good taste....Enjoy....

A velvety sauce made with cream cheese spread takes the place of canned soup for a tuna noodle casserole they won't soon forget.
Tags: mushrooms,noodles,parmesan cheese,pasta,peas,cheese,crackers,cream cheese,fish,KRAFT Parmesan Cheese,milk,seafood,butter,tuna-canned,RITZ Crackers,garlic powder,PHILADELPHIA Cream Cheese Spre,RITZ,Entree,Easy,Baked,American,Casserole,Dinner,Potluck,Budget,Comfort Food,Timesaver,Creamy