How to Make an Easy Egg Casserole

Egg casserole is a delicious dish and is super quick and easy to make; your family will be thrilled and so will you!

No need to plan ahead to get a hot-out-of-the-oven strata. Make this cheese-alicious egg casserole your go-to for spur-of-the-moment brunches.
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This is perfect for a weekend family breakfast because it can be prepared the night before and then popped into the oven in the morning.
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Trusted egg bake recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more.

Ringing the breakfast bell has never been easier! Enjoy all the traditional tastes of breakfast in one easy bake.

Here is one last recipe from my new book Not Your Mother's Casseroles. This is one of the very easiest recipes I know how to make in the oven. This recipe is really just a template for a baked egg dish that comes out creamy and fluffy inside — like a traditional American diner omelet — and that can be filled with anything you like. I call for ham, Parmesan cheese, and parsley here, but you can add anything! And the best part is that this literally takes 5 minutes to throw together.