Tip - How to Peel a Lot of Onions Fast(er)

Published 9 years, 5 month(s) ago | Submitted by Amy Dempsey

When you need a huge pile of cut onions for a big pot of French onion soup or to stock your freezer with caramelized onions, sometimes it's not the slicing,

For further reading: http://www.chow.com/food-news/142257/how-to-peel-a-lot-of-onions-faster/

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Posted: 9 years, 5 month(s) ago

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