How to Plate Food like a Chef

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Tip 1 - How to plate your food like a pro: Celebrity chefs share their secrets

Published:  | Submitted by rfw prior | permalink
How to plate your food like a pro: Celebrity chefs share their secrets

Sure, you could pile some roast chicken and mashed potatoes on a plate and call it dinner. But maybe you want to up your game next time you have guests over, or just want to practice plating your weeknight meals like a pro. We asked chefs Thomas Keller, Rick Bayless, Todd English, Wylie Dufresne and seven other superstars how they arrange their plates.

Tip 2 - How to Present Food on a Plate

Published:  | Submitted by wktechno | permalink
How to Present Food on a Plate

When you're plating food, the goal is to create a dining experience that tempts all of the senses, not just the palate. When food looks appetizing the body actually produces more fluids that aid in nutrient absorption - so you might even...
Tags: WikiHow, Present Food on a Plate, wiki, how to articles, how to instructions, DIY, tips, howto, learn, how do I

Tip 3 - The Plating Tricks That Will Make You Look Like a Pro

Published:  | Submitted by Stizuner | permalink
The Plating Tricks That Will Make You Look Like a Pro

Austin chef Paul Qui is particular about how things look. The plates in his restaurant, Qui, are custom-made by a local potter.

Tip 4 - 25 Things Chefs Never Tell You : Recipes and Cooking : Food Network

Published:  | Submitted by homer 15 | permalink

Do restaurants recycle the bread basket? Are most of us bad tippers? We surveyed chefs across the country — anonymously — to find out everything we’ve always wanted to know.

Tip 5 - How to Plate Your Food Like a Pro | FN Dish – Food Network Blog

Published:  | Submitted by Arlo Grady | permalink
How to Plate Your Food Like a Pro | FN Dish – Food Network Blog

When it comes to serving food, presentation may not be everything — there's taste to consider, after all — but studies have shown it can have a surprisingly big impact on how the foods we prepare are perceived. When we cook and plate to please the eye, as it happens, we also please the palete. This week's news that Red Lobster, in order "to be seen as a purveyor of quality seafood," would stack food "higher on plates, as is the style at fancier restaurants," as the Associated Press put it, brings that point home. Whether arranging the same food — fish, rice and vegetables — vertically, rather than spread out on the plate, will boost the seafood chain's bottom line remains to be seen. Still, you may find in it the impetus to experiment with your own meal presentation. Here are a few tips: Choose the Right Canvas: Colorful plates can be fun, and your grandma's gilded wedding china makes a meal an occasion (at least until someone breaks something), but research has shown that simple roun

Tip 6 - Beautiful Food Plating Ideas

Published:  | Submitted by Carlos da Mota | permalink
Beautiful Food Plating Ideas

Brilliant food and food plating.

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Category: Fun | 9 years, 4 month(s) ago

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