How to Prevent Lou Gehrig's Disease

Tip 1 - ALS May Be Prevented By Eating Colorful Fruits And Vegetables

Consuming bright colored fruits and vegetables, especially ones that are orange, yellow, and red, may prevent or slow the onset of ALS (Lou Gehrig's disease).

Tip 2 - Common Cause of Lou Gehrig’s Disease Found

Researchers from Northwestern University are reporting a major breakthrough in understanding the cause of amyotrophic lateral sclerosis (ALS), the fatal disease also known as Lou Gehrig’s disease.
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Tip 3 - Amyotrophic Lateral Sclerosis (ALS)

Tip 4 - Amyotrophic Lateral Sclerosis (ALS, Lou Gehrig's Disease) Causes, Symptoms, Treatment - Prevention - eMedicineHealth

Learn about amyotrophic lateral sclerosis (ALS), a disorder of the nervous system with symptoms of: difficulty walking, standing, tripping, atrophy of muscles, chewing food, swallowing, weakness, and muscle cramps. Learn about symptoms, treatment, diagnosis, causes, and more.

Tip 5 - Yes, ALS Is Completely Preventable. Here’s How. | Healing Chronicles on WordPress.com

Many people would like to know how to prevent als, especially people who have seen multiple members of their families experience the health problem, also known as amyotrophic lateral sclerosis, Lou Gehrig's disease or motor neuron disease. Fortunately als is completely preventable, and that's true, by the way, whether or not one carries certain gene mutations that are said…

Tip 6 - ALS risk reduced by eating brightly colored vegetables, study suggests

Carotenoids are antioxidants that give fruits and vegetables like tomatoes and peppers their bright colors