How to Report Salmonella Poisoning

How to Report Salmonella Poisoning – This is a place for the community to provide tips and advice on How to Report Salmonella Poisoning. This topic was created by Hans Haemmerle and the tips are provided by the community. The tips you add here can be your own or referred from another site. The best tips are then ranked at the top when up-voted by members of the community.

Tip 1 - Find Your Health Department to Report Food Poisoning | Food Safety News

Published:  | Submitted by Alex Granados | permalink

Most state health departments encourage consumers to report food poisoning incidents to local health departments.  Here we have provided links to pages on state health department or public health association Web sites where you can directly report a foodborne illness, get health inspection information, or where you can obtain contact information for your local public... Continue Reading

Tip 2 - Salmonella Symptoms, Salmonella Treatment and Causes | Patient

Published:  | Submitted by Evie Tucker | permalink
Salmonella Symptoms, Salmonella Treatment and Causes | Patient

Salmonella are a group of bacteria that can cause food poisoning. Typically, food poisoning causes gastroenteritis, an infection of the gut. Salmonella symptoms and treatment help at Patient.
Tags: diarrhoea,gastroenteritis,diarrhoea and vomiting due to gastroenteritis,vomiting due to gastroenteritis,salmonella,salmonella infection,food poisoning

Tip 3 - Symptoms of Salmonella Poisoning | eHow

Published:  | Submitted by John Babin | permalink
Symptoms of Salmonella Poisoning | eHow

Salmonella poisoning is a painful bacterial infection that affects the digestive system, causing severe diarrhea in some cases. The infection, known as salmonellosis, is spread through contact with contaminated animal feces. According to the Centers for Disease Control and Prevention (CDC), approximately 40,000 salmonellosis cases are reported in...

Tip 4 - Salmonella Cases Dip in U.S., But Food Poisoning Rates Remain High

Published:  | Submitted by Andy Heaton | permalink
Salmonella Cases Dip in U.S., But Food Poisoning Rates Remain High

New CDC report finds certain contaminants, such as Vibrio and E. coli, on the rise

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Category: Fun | 9 years, 4 month(s) ago

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