Published: by Michael Kirsch |
permalink how to make: , grand marnier cordon rouge, shiraz red wine, freshly squeezed orange juice, freshly squeezed lemon juice, sugar syrup (2 sugar to 1 water), soda (club soda) and garnish with dust with grated nutmeg. shake first six ingredients with ice and strain into ice-filled glass. top with soda and lightly stir. serve with straws.
Tags: Sangaree (Sangria), , Grand Marnier Cordon Rouge, Shiraz red wine, Freshly squeezed orange juice, Freshly squeezed lemon juice, Sugar syrup (2 sugar to 1 water), Soda (club soda), cocktail, recipe, how to make, make