How to make homemade pasta like an Italian

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How to make homemade pasta like an Italian – This is a place for the community to provide tips and advice on How to make homemade pasta like an Italian. This topic was created by Suzana Pinheiro and the tips are provided by the community. The tips you add here can be your own or referred from another site. The best tips are then ranked at the top when up-voted by members of the community.

Tip 1 - The Italian Dish - Posts - Making Fresh Pasta

Published: 9 years, 5 month(s) ago | Submitted by inpact Lili | permalink

I'm going to be showing you lots of fresh pasta recipes this next year and I hope you will cook...

For further reading: http://theitaliandishblog.com/imported-20090913150324/2011/11/7/making-fresh-pasta.html ^[1]

Tip 2 - THE ORIGINAL ITALIAN HOMEMADE PASTA RECIPE

Published: 9 years, 5 month(s) ago | Submitted by Lars Gerner | permalink

Last Sunday morning to inaugurate my new pasta machine I have decided to make some tagliatelle. Homemade pasta is very easy to make, all you need is ...

For further reading: http://www.instructables.com/id/THE-ORIGINAL-ITALIAN-HOMEMADE-PASTA-RECIPE/ ^[2]

Tip 3 - How to Make Pasta

Published: 9 years, 5 month(s) ago | Submitted by chocokittybo | permalink

How to make pasta: A step by step guide with pictures, what blend of flours to use, how to cut your pasta and how to make flavored pastas. I’m Kira Volpi and this is my all inclusive guide.
Tags: how to make pasta,pasta dough recipe,homemade pasta recipes,kira volpi,spinach pasta

For further reading: http://www.pasta-recipes-by-italians.com/how-to-make-pasta.html ^[3]

Tip 4 - Fresh Pasta : Mario Batali : Food Network

Published: 9 years, 5 month(s) ago | Submitted by Kim Ju 00f 8rgensen | permalink

Get this all-star, easy-to-follow Fresh Pasta recipe from Mario Batali

For further reading: http://www.foodnetwork.com/recipes/mario-batali/fresh-pasta-recipe.html ^[4]

Tip 5 - Make Great Fresh Pasta at Home: Tips From My Italian Mother-in-Law

Published: 9 years, 5 month(s) ago | Submitted by Mathew Anthony | permalink

We've talked a lot about homemade pasta here on The Kitchn, but I had never made homemade pasta noodles myself. Well, that has changed, and now I'm wondering: why did I wait so long? I did have one secret weapon, though: my Italian mother-in-law. To see what I learned from her about homemade pasta, read on!

For further reading: http://www.thekitchn.com/how-to-make-pasta-tips-from-my-78649 ^[5]

Tip 6 - The Science of the Best Fresh Pasta

Published: 9 years, 5 month(s) ago | Submitted by Christopher Hawker | permalink

Making fresh pasta can be an intimidating process, especially if you're not used to working with flour and water. But it's also an imminently achievable skill, and once you're comfortable with the basic technique, there's really no reason why you can't reap the rewards on a regular basis. Here's everything you need to know to make a light, springy, delicate fresh pasta that's as well-suited to slicing into noodles as it is to making stuffed pastas.
Tags: @amazon,@sidebar,egg,essential,italian,noodle,pasta,pasta 101

For further reading: http://www.seriouseats.com/2015/01/best-easy-all-purpose-fresh-pasta-dough-recipe-instructions.html ^[6]