To the uninitiated, rhubarb can seem an exotic mealtime accoutrement. The edible portion of this vegetable is its long pink stalk that somewhat resembles overgrown celery and is often utilized as a fruit in pies and jams. Eastern cuisines have historically included rhubarb for its health-promoting qualities, but Western culture has decided to...
Posted: 9 years, 3 month(s) ago
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