Finding an alternative for milk in instant pudding would seem like an easy thing to do right? Wrong. Soy milk does not work, and trying to replace 2 cups of milk with 2 cups of almond milk leaves you with a watery liquid concoction that doesn't even remotely resemble pudding. Today I tried again, this time using only 1 cup of almond milk. It was a little thick so I slowly added a little more and it came out great! The taste and consistency was just the same as I remember when I ate pudding as a kid. Recipe: 1 packet Jello Instant pudding mix 1 cup unsweetened almond milk, plus more as desired* (You can also use a little water too) * I used 1 cup and 2 tablespoons milk and 2 tablespoons water. Kraft Foods products are labeled with very specific ingredient information to help you make accurate and informed choices. To read their statement on food labeling and … <a href="http://www.gluten-free-n-y-c.com/jelloisntantpuddingglutenfreedairyfree/">Read More »</a>
Posted: 9 years, 5 month(s) ago
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