Tip - Lemon Gem Cupcakes Recipe - Food.com

These are sunny, bright and FULL of amazing lemony flavor! Are are 100% vegan! From: Veganomicon, The Ultimate Vegan Cookbook. This recipe uses rice milk for the cakes and soy milk for the frosting. I have made them using soy milk in BOTH, and they turned out just fine!
Tags: all-purpose flour,baking powder,baking soda,salt,canola oil,sugar,sugar,rice milk,vanilla extract,lemon juice,lemon zest,vegan margarine,soymilk,lemon juice,confectioners sugar recipe, recipes, recipies