Tip - Recipe: Pluot Jam

Published 9 years, 4 month(s) ago | Submitted by Dorothy De Oliveira

This small-batch pluot jam is a great way to use up ripening fruit and requires minimal time at the stove.
Tags: Food,The Public Kitchen,food and beverage, recipes

For further reading: http://www.kcet.org/living/food/the-public-kitchen/recipe-pluot-jam.html

About Author

Dorothy De Oliveira

More by Dorothy De Oliveira

About This Tip

Posted: 9 years, 4 month(s) ago

103 Reads

0 Votes