Tip - Simple Country Ribs

Published 9 years, 4 month(s) ago | Submitted by Reyer Brons

Ribs are boiled in barbeque sauce before grilling to keep them extra tangy, tasty and moist!

For further reading: http://allrecipes.com/recipe/simple-country-ribs/

Posted: 9 years, 4 month(s) ago

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