Tip - Snert (Split Pea Soup)

Published 9 years, 5 month(s) ago | Submitted by esra eren

A ham hock, bacon, and potatoes add heartiness to a thick split pea soup made in the slow cooker. The soup's name is Dutch.

For further reading: http://allrecipes.com/recipe/snert-split-pea-soup/

Posted: 9 years, 5 month(s) ago

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