Tip - Start with a Crumb Coat for a Smooth Cake Finish

Published 9 years, 2 month(s) ago | Submitted by Neil Dellar

Crumb coating a cake certainly does not make any cake decorator overly excited, but it can be the difference between a perfectly iced cake and one that is, well, “crummy."

For further reading: http://www.wilton.com/blog/index.php/start-with-a-crumb-coat-for-a-smooth-cake-finish/

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Neil Dellar

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Posted: 9 years, 2 month(s) ago

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