Tip - The Best Pizza You'll Ever Make - Flourish - King Arthur Flour

These Neapolitan-style pizzas are reminiscent of artisan wood-fired pies, but can be made in your home oven with a simple baking steel. This pizza is light but not flat; and substantial but far from bready, with a light and pillowy crust that's equal parts chewy gluten and air. In short, it's pizza perfection.