Mushyrulez asks: What’s the difference between Kosher salt and table salt? In truth, not much. The primary ingredient to both, not surprisingly, is sodium chloride. In fact, the U.S. government requires that any food-grade salt be a minimum of 97.5% pure, so any type of salt you consume in the U.S. (and most developed countries) is going to be almost [...]
Posted: 9 years, 3 month(s) ago
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