Andouille sausage adds a kick to the Cajun classic from Louisiana. Rice and shredded turkey absorb a flavorful mixture of tomatoes and spices until they're bursting with flavor. Tags: Main Dishes, American, Cajun/Creole, Entertaining, Quick/Easy, Sausage, Poultry, Rice/Grains
Posted: 9 years, 5 month(s) ago
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