Tip - Types of Sauerkraut | eHow

Sauerkraut literally translates as "sour cabbage," due to the vinegary taste of the cabbage after undergoing a process of fermentation. Despite its German name, it is believed the origins of sauerkraut are in China, where cabbage was pickled with rice wine vinegar. Sauerkraut is considered a healthy food packed with vitamins, minerals and other...