The Glycemic Index (GI) is not new and has remained controversial among health professionals. Last month, a study found that a diet with a high-glycemic load was linked to a greater risk of developing type II diabetes. While this is consistent with past research, is utilizing the Glycemic Index an appropriate and effective way of managing blood sugar or helping to ward off diabetes? Let’s take a closer look.
Posted: 9 years, 4 month(s) ago
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